Sourdough hot cross buns.

Note:
For the crossing mix:
50g plain flour
a pinch of baking powder
5g vegetable oil
50g water


- Natasa | My daily sourdough bread, Author at My Daily Sourdough Bread: by Nataša Djuric.

- Naturally Sweet Hot Cross Buns / Baking Recipes and Advice:

- Sourdough Hot Cross Buns - Bread Experience:

- Hot Cross Buns | Recipe | Cuisine Fiend:
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