Tested and Proven - delicious Cassoulet /A dish consisting of white beans and various meats/! Ingredients 900 g lamb neck fillets 225 g...

Cassoulet: a rich stew originating in southwest France containing beans and various meats (such as sausages, pork and preserved duck or goo...

How to Make Traditional Cassoulet (And Why You Should Put Chicken in It!) | Serious Eats First off , it's the shape of the pan. A trad...