Pages
(Move to ...)
Home
About this blog.
▼
Showing posts with label
Focaccia
.
Show all posts
Showing posts with label
Focaccia
.
Show all posts
Tuesday, 27 December 2016
Bread: bread with re-milled durum flour.
›
- Pane con Semola Rimacinata di Grano Duro | The Fresh Loaf : bread with re-milled durum flour. Durum Flour 60% Bread Flour 40% Water* 60...
›
Home
View web version
