Four seasons.

Pages

▼
Showing posts with label Pudding. Show all posts
Showing posts with label Pudding. Show all posts
Wednesday, 17 May 2017

Savory bread pudding with wild mushrooms & bacon.

›
You’ll need: Unsalted butter, for the baking dish 8 oz/225g country-style bread, preferably day-old 8 oz/225g thick cut bacon, cut into...
Saturday, 11 February 2017

Marmalade panettone pudding.

›
Recipe by Nigel Slater published in the Guardian. Panettone makes a fine bread and butter pudding. Adding dollops of home made marmalade ...
Saturday, 3 December 2016

Monty Don in his kitchen.

›
Turning the tables: Monty Don in his kitchen | Life and style | The Guardian : I have not tasted yet! " Chilled cucumber soup This r...
Monday, 18 July 2016

Pear custard pudding. By Gloria Nicol.

›
Serves 6 4 large eggs 120g / 4 oz caster sugar 25g / 1 oz plain flour small pinch of salt 250 ml / 8 1/2 fl oz whole milk and cream (m...
Monday, 18 June 2012

Saucy Sticky Date Pudding.

›
Saucy, gooey stickydate puddings, dressed with a caramel butterscotch sauce and finished with a rich vanilla bean ice-cream. Ingredients For...
›
Home
View web version
Powered by Blogger.