- from Naomi Devlin . Gluten free sourdough starter You can make a gluten free starter using any wholegrain gluten free flour, but brown ...

- Sourdough Challah (photos & recipe) | The Fresh Loaf - Sourdough Challah from "A Blessing of Bread" | The Fresh Loaf

- Sourdough Rye Bread : Preferment: 50 g liquid sourdough starter (with 100% hydration) 50 g water 25 g whole grain rye flo...

Sourdough pain de campagne recipe » Carl Legge : recipes for the future The recipe is made over 3 days and only needs a little time at eac...