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Showing posts with label vegetables. Show all posts
Showing posts with label vegetables. Show all posts
Saturday, 8 September 2018

Spinach & gorgonzola balls from Mimi Thorisson

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(for 8 balls) 750 g/ 1 & 2/3 pounds frozen spinach (about 1 pack) 2 small slices of stale bread 1 tablespoon milk 1 tablespoon plai...
Sunday, 19 August 2018

Giardiniera (Italian Pickled Veggies).

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- Giardiniera (Italian Pickled Veggies) Recipe | Cookooree 1 small head cauliflower 1 carrot 1 celery rib 12 pearl onions 12 olives 2 ...

Rachel Roddy’s Ciambotta Calabrese (Calabrian-style tomato, potato and aubergine stew).

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- Rachel Roddy’s recipe for tomato, potato and aubergine stew | Food | The Guardian Serves 4 600g ripe tomatoes 1 large onion 1 large ...
Monday, 6 August 2018

Tumbet recipe By The Hairy Bikers.

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- Tumbet recipe - BBC Food ...is a traditional vegetable dish from Majorca. Mediterranean Ratatouille! Tombet combines layers of sliced p...
Wednesday, 18 October 2017

Smoky White Bean Kale and Wheat Berry Stew - Vanilla And Bean

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- Smoky White Bean Kale and Wheat Berry Stew - Vanilla And Bean : 'via Blog this'
Thursday, 5 October 2017

Radicchio Recipes by Martha Stewart.

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Radicchio Recipes | Martha Stewart : Ingredients 1 pound spaghetti 8 ounces fresh ricotta cheese 2 tablespoons extra-virgin olive oil C...
Tuesday, 11 July 2017

The New Rule of Ratatouille: Forget the Rules.

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- The New Rule of Ratatouille: Forget the Rules | Serious Eats : Ratatouille typically includes a mix of eggplant, summer squash (i.e., zuc...

Ratatouille from Mastering The Art of French Cooking.

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serves 6-8 Ingredients 500g eggplant 500g zucchini 1 teaspoon salt 6-7 tablespoons olive oil, more if necessary 250g (about 1 1/2 cups...
Wednesday, 22 March 2017

How To Make Cauliflower Rice.

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How To Make Cauliflower Rice or Couscous (with Video) | Kitchn : Makes 6 servings (about 1 cup each) What You Need Ingredients 1 head ca...